Milk Link, News

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DairyCo Report Highlights Milk Link's Strengths

22 Feb 2010

DairyCo has today published its first Company Strategy and Performance Report which looks in detail at the seven largest milk buyers in Britain.
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Milk Link Launches 'True Blue' - A Gloriously Creamy and Moreish Stilton

25 Jan 2010

Milk Link, producer of award-winning British cheeses, has launched True Blue, a gloriously creamy and moreish Stilton that can be used everyday.
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Milk Link Reports Record Sales Of Its Christmas 500G Tickler Pack Format - Up 58% Year On Year

18 Jan 2010

Milk Link, the UK’s leading dairy co-operative and largest cheese manufacturer, reports that sales of its 500g block of the highly popular Tickler extra-mature cheddar are up 58% compared to 2008*.
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Milk Link Welcomes FSA Focus On One % Milk

18 Jan 2010

Today sees the launch of phase two of the Food Standards Agency’s initiative which encourages consumers to reduce the amount of saturated fat in their diets.
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New Guidance for Farmers on Milk and Slurry Disposal

13 Jan 2010

Some of the regulations on spreading milk and slurry will be relaxed temporarily to help farmers during the big freeze, the Environment Agency announced today.
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Update on Farm Collections During Cold Weather

05 Jan 2010

Milk Link would like to thank all those Members and direct suppliers who have gone out of their way to ensure tankers have been able to access farms during this prolonged period of cold weather. This has been most helpful in not only getting on farm but in keeping vehicle damage to a minimum.
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Bladen

Bladen is the best known cheese brand in the food service sector. From high volume grated cheeses to slices and portions, we work with our customers to find solutions to their catering and food service needs.

Did you know?

Cheese is a concentrated form of milk. It takes 10 litres of milk to make one kilogram of Cheddar.